
What’s On at Atelier
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There’s always something happening—intimate wine dinners, lively cocktail nights, and chef-driven tasting menus.
Private Parties & Special Events
From birthdays and wedding rehearsals to corporate dinners, we tailor the menu, wine, and cocktails to your style—and make it effortless.
Cocktail Evenings
Seasonal ingredients, house-made syrups, and playful riffs on classics—perfect for groups who want a spirited, interactive night.
Off-Site Catering
We bring Atelier to you: custom menus, curated wine or cocktail pairings, and professional service for all of life’s moments.
Book your table, plan a private event, or arrange catering:
Trish Johnston, Operations Manager
trish.atelierinsidney@gmail.com
UPCOMING EVENTS

Taco Thursday at Atelier
Join us every Thursday for a relaxed evening of great tacos and great wine.
Enjoy three tacos and a 5oz glass of house red, house white, or prosecco for $25.
Choose from:
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Pulled Chicken Taco
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Grilled Salmon Taco
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Beef Taco (+$2)
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Grilled Halibut Taco (+$2)
Mix and match your favourites and pair them with a glass of wine or prosecco.
Available Thursdays.
Dine-in only.
Taxes not included.

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Chef vs Sommelier: Round 3
The rivalry returns.
Join us September 25th from 6–9 PM for Round 3 of Chef vs Sommelier—an interactive evening where food and wine go head-to-head.
Chef Matt Jackson creates the dishes. Sommelier Brenden Jones chooses the wines. You decide who comes out on top.
Expect a 5 course Eastern European tasting menu, thoughtfully paired wines, a little friendly competition, and plenty of debate along the way.
September 25 | 6–9 PM
$150 per person
Food & wine included.
Seats are limited.
Tuesday, September 29th
6:00pm - 8:00pm
Light Snacks
$50 per person
We are excited to welcome Mike back for September Wine Studies.
Mike, a Master of Wine, will lead guests through a focused exploration of the wines of France, highlighting the regions, grapes, styles, and traditions that have made French wine so influential around the world.
Guests can expect a guided tasting, thoughtful discussion, and plenty of insight into how geography, climate, and winemaking shape the character of each wine.
A selection of light snacks will be served throughout the evening to complement the wines.
Reserve early, this event will sell out.
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